
Direct from our farms · South India
Palm Jaggery
Slow-boiled sap from village palmyra
₹570
₹690

100% organic palm jaggery, jaggery powder, solid jaggery and hill garlic — direct from our farms to your kitchen.
100%
Organic
0
Chemicals
FSSAI
Verified
The Collection
We stock only what we would keep in our own homes — heirloom staples for the cook who cares where things come from.

Direct from our farms · South India
Slow-boiled sap from village palmyra
₹570
₹690

Direct from our farms · South India
Solid sugarcane jaggery, the honest way
₹79
₹99

Direct from our farms · South India
Fine, aromatic jaggery — ready to spoon
₹99
₹129

Hand-harvested · Southern hill country
Small, pearl-purple, medicinally potent
₹600
₹720


A small manifesto
It's made in courtyards and copper vessels, in the hands of farmer families who learned from their grandmothers. It moves slowly, one small batch at a time.
Palm & Pestle exists to keep those hands busy — to give heirloom Indian foods a home in your kitchen, and a fair price to the families who grow them.

01
The Farm
Three farmer families across South India — palmyra tappers in the coastal belt, cane growers along the Panchganga, garlic keepers high in the Palani hills — quietly grow what we sell.

02
Harvest
Neera is drawn from towering palmyra palms before the sun is high. Cane is cut and pressed within hours. Nothing waits — the freshness is the flavour.

03
Traditional processing
Shallow iron kadhais over open wood fires. No sulphur, no bleaching, no shortcuts. Reduction takes hours; the sap darkens into amber jaggery on its own terms.

04
Packaging
Filled into resealable kraft pouches in small batches. Every pack is sealed and labelled by hand in our workshop — no plastic, no factory line.

05
To your home
Delivered pan-India in 3–7 days. What you unpack has been touched only by farmer, maker and courier — never a factory, never a chemical.
Ingredient journey

Palm belt · South India
Fresh neera collected at dawn from towering palmyra palms. Aromatic, mineral-rich, alive.
Why traditional
These aren't health claims — they are the reasons your grandmother reached for these ingredients instead of the modern ones.
Palm jaggery carries up to 11× the iron of white sugar.
A gentler blood-sugar response than refined sweeteners.
Naturally rich in potassium and magnesium.
Traditionally used to balance acidic diets.
Hill garlic is packed with allicin — nature’s antibiotic.
No sulphur, no artificial colouring, no bleaching agents.
By the numbers
0+
Jars delivered
0
Farmer partners
0
Generations of craft
0%
Chemical-free
Word of mouth
4.9 average across all products
“The palm jaggery smells like my grandmother's kitchen — earthy, smoky, deep. I stopped buying supermarket jaggery six months ago and I can never go back.”
Aparna S.
Bengaluru
“Ordered the Trio Box for Diwali gifting. My clients were floored by the packaging alone. The story on the pouch is beautifully written. Repeat order incoming.”
Rohan M.
Mumbai
“The hill garlic is the real hero. Tiny, intense, medicinal — I use one clove where I used to use a whole bulb. Also finally found a jaggery powder that dissolves like sugar.”
Farida B.
Chennai
“Honest sourcing, real story, and — most importantly — it tastes exactly the way it should. I feel good about what I'm putting in my coffee.”
Ishaan G.
New Delhi

Corporate gifting
Curated hampers, custom logo branding, and hand-tied linen boxes — delivered pan-India for Diwali, weddings, milestones. From MOQ 25.
The Journal
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